We found the restaurant! Yay! Our reservation isn't for another 30 minutes, so we started at the bar upstairs.
This was the martini of the day, complete with Chambord, grapefruit juice, and Ketel One. Yummy!
My favorite restaurant in the whole wide world, Seasons. By this time I was pretty tipsy (only one martini! what a cheap date!) and extra excited.
We had the center cut sirloin with the best mashed potatoes in the world topped with fried onion strings. We wanted to have wine with dinner (you know, grown-up style) and the waitress was really helpful and picked one that I even had two glasses of. And it didn't make me sick. I love food that loves my tummy.